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Emily Richards is a professional home economist and celebrity television
food personality who has taught in the LCBO Event Kitchens for about 10
years.
She has authored cookbooks – her latest is titled Italian Express – has
written for various food magazines and creates recipes for FOOD & DRINK
Magazine, Heart & Stroke Foundation, Hain Celestial Canada, Longo’s
grocery stores and the Ontario Potato Board, to name a few.
Emily is sculpting her next cookbook with the inspiration and suggestions she
receives from teaching cooking classes and the amazing people she meets.
LCBO BAYVIEW VILLAGE | SATURDAY,
JULY 11, 2009
LCBO SUMMERHILL | TUESDAY, JULY
21, 2009
LCBO MAPLE | SATURDAY, JULY 25,
2009
LCBO THE KINGSWAY | TUESDAY, JULY
28, 2009
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